Ingredients：Chinese Angelica，Solomonseal Rhizoma，Chuan Xiong，Rehmannia, Bastarg Gingseng, Black dates, Licorice. 

Function: Eradicates rheumatism, enrich blood and regulates menstrual flow, promoting blood circulation, and relieves pain.

Preparation: 1 kg pork, 2 bulb garlic, 2.5 liter water.

Cooking Method:

1. Rinse pork and scald in boiling water for 5 minutes, drain well.

2. Put all the ingredients and water in a pot and cook over high heat for about 20 minutes, turn down the heat and simmer for about 2 hours until the pork is cooked and soft. Lastly season with salt and serve.